Apple Cabbage Slaw

Apple-cabbage Slaw with Honey Lime Dressing
3/4 head of red cabbage, shredded
2 medium apples, julienned
6 green onions, finely sliced (whites and light green parts only)
Juice of 2 limes
1 teaspoon honey
1/4 cup plain yogurt
1 1/2 teaspoons salt
1/2 teaspoon black pepper

Combine the cabbage, apples, and green onions in a large bowl.  Whisk together the lime juice, honey, yogurt, salt, and pepper, and pour over the salad.  Toss to coat.  Let stand at least 15 minutes before serving.

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